Centre - A food lover's paradise

May 5, 2016

Lovers of true French 'Cuisine du Terroir' will find much to enjoy in the mostly rural region of Centre. Famous foods from the area include mouth-watering pork dishes, such as Andouillettes sausages (cooked in Vouray wine) and Tours Rillettes, and goats cheeses, arguably the most renown being Crottin de Chavignol and Sainte Maure de Touraine. Boasting a wide selection of locally grown fruits, the area is also famous as the birthplace of one of France's most popular deserts, Tarte Tatin.

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